When my dad was in hospital, I ate almost a whole bucket of these mini yoyos I bought from Rebecca's Cafe in Port Fairy. There were five of them left when my dad came home from hospital and he polished off four when he woke up for a midnight gobble. My dad told me they were delicious. I decided to make him some as a Welcome Home/Sorry I ate the last yoyo gift.
They turned out surprisingly well and my dad even said they were better than the ones from Port Fairy, which was very nice of him. They are also super easy to make. I followed the recipe from
Planning with Kids. I added a teaspoon of vanilla extract and since my yoyos were pretty big, I had to leave them in the oven for 20 minutes.
They look so fluffy and cute!! :D
ReplyDeleteI'm going to miss reading your blog when I'm in China! I'm thinking maybe I actually will try and install a VPN client so I can access all my favourite sites.
I'm going to miss your daily food reviews!!! Have a good time in China! I look forward to reading all about your trip! Safe flight, Jenny xx
DeleteOooh those yoyos are amazing! They look really yummy and I love that your homemade ones were better than the ones from the shop. I must make these one day too.
ReplyDeleteOh do make them! They were so tasty!!! I made them three more times and I think I'm getting better and better at making them :)
DeleteLove recipe posts, and these look super scrummy! It's always a good feeling when your homemade version turn out better than shop bought :)
ReplyDeleteI think I will give these a try. Love your blog, am now following
franky @ snippets-scribbles.blogspot.com
thank you for your lovely comments! Yes, do make them. They're super easy and quick!!
Deletethis looks SO yummy!
ReplyDeleteAnd they were soooo tasty :)
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